Mixologist At Planhotel Hospitality Group

Key Responsibilities:
Prepare and serve cocktails, mocktails, and other beverages.
Develop signature drinks that reflect our brand.
Maintain a clean and organized bar, ensuring hygiene standards. Manage inventory and place timely stock orders.
Deliver exceptional customer service and engage with guests. Train and mentor bar staff.
Handle transactions accurately.

Qualifications:
Experience as a mixologist or bartender in a quality bar or hospitality setting.
Knowledge of spirits, wines, and beverage preparation. Creativity in crafting unique drinks.
Strong customer service and communication skills.
Ability to thrive in a fast-paced environment.
Certification in mixology or bartending is a plus.
Fluency in foreign languages is an added advantage.